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The membrane of a chicken’s gizzard
The membrane of a chicken’s gizzard is shown commonly coil irregularly piece, thick make an appointment with 2mm, exterior yellow, olive or cinnamon, thin and translucent, have distinct strip lines, qualitative fragile, brittle. Luster of section cutin appearance. Enrage small suffering of small raw meat or fish, flavour.
Medicinal material of the membrane of a chicken’s gizzard
” the ginseng in medical heart records on the west ” : “The membrane of a chicken’s gizzard, gallinaceous taste also. There is porcelain stone, copper, iron to all can be digested in, its be apt to changes Yu to accumulate knowable. … (taste) Jiao Yisheng of be placed in the middle falls aerification, if have Yu accumulating, aerification cannot rise fall, be bilge with be being sent easily full, it is with the membrane of a chicken’s gizzard dirtyA falls in love with the sea to be the same as a city